Friday, December 30, 2011
Making Faces Pancakes {Dairy-free, Egg-free}
This has to be the easiest breakfast to make...ever. The Hubster makes breakfast for our family every Saturday morning. It's his specialty and it's a great break from the norm - cereal and milk. Today he made some delicious pancakes for our girls - with a smiley face. It brightened up their morning and gave them one more reason for why they love their daddy so much. And really, it's so easy I'm almost embarrassed to tell you.
First, follow the directions on the Bisquick box for pancakes. Substitute milk with Almond Milk {or your choice of dairy-free milk} and 2 heaping tablespoons of cornstarch in place of the eggs. Fry up some sausage links, cut them into the shapes you want for your pancake face and arrange accordingly. Finally, EAT UP! {with a healthy dose of maple syrup}
See, I told you it was easy.
Labels:
allergy-free,
almond milk,
bisquick,
pancakes
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