Friday, December 30, 2011

I've Got a Trick up my Sleeve {egg-free cupcakes}

You are going to L-O-V-E this! I am amazed at this little trick! Someone left me a comment about this trick and just in case you haven't heard about this absolutely genius trick, I'm going to let you in on it. Until I made these, I have had the worst time coming up with a good cupcake recipe. Every substitute for egg that I've used in cupcakes has left me wanting a more consistent, less falling-apart-in-the-middle kind of cupcake. Well, I'm here to declare that I have found it. Take your favorite boxed cake mix {read the label to make sure it doesn't contain your specific allergens} pour into a mixing bowl. Add 12 oz of Sprite (1 can) or similar {I used Publix brand}. Mix well. Fill cupcake liners 1/2 full. Bake according to directions on box. That's it! Isn't that crazy simple??

Go try it for yourself! It's absolutely amazing. And easy as pie...only it's a cupcake.

1 comment:

  1. You are a lifesaver!!! I made cupcakes for my daughter's birthday party and the reciple only made 16 - it was after they were made I realized that only covered the kids not the parents! I had a devil's food mix in the pantry and did this trick with Dr. Pepper. They turned out pretty yummy actually! Thanks for posting & classifing!