{Not pictured here - 4 cloves minced garlic, Mrs. Dash, red pepper flakes}
Put all ingredients in the pot, except the cashews. Stir. Heat to boil. Simmer approx. 30 minutes. Put 1/4 cup cashews in food processor, add 1 cup soup. Puree. Add back to pot. Stir and serve!This takes tomato soup to a whole new level! It was very quick and easy to make. So, make this your next rainy day meal! Add a little grilled cheese and you're set!
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